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ESPRESSO DECAF – LA CRISTALINA

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ESPRESSO DECAF – LA CRISTALINA

Schamong Kaffeerösterei
EspressoSugarcane EA decafColombia

Label tasting notes

Plum, dark chocolate, fruity

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
High
Aroma
Medium
Body
Low
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

About this coffee

Finca La Cristalina from Colombia, decaffeinated with the sugarcane (ethyl acetate) process and roasted as espresso: plum, dark chocolate and fruit.