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Kaffee aus El Salvador (Colibri)

Roasteries / Simon & Bearns / Kaffee aus El Salvador (Colibri)

Kaffee aus El Salvador (Colibri)

Simon & Bearns
OmniEl Salvador100% Arabica

Label tasting notes

dark chocolate, red apple, hibiscus

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very Low
Sweetness
Low
Aroma
Low
Body
Low
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Tecapa-Chinameca

About this coffee

Grown on the volcanic soils and micro-climates of the Tecapa-Chinameca region; an omni roast good for every brew method.