Koffeesome
Echo Gesha

Roasteries / Corvus Coffee Roasters / Echo Gesha

Label tasting notes

Jasmine, Cabernet Grape, and Tropical

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Low
Sweetness
Low
Aroma
High
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

About this coffee

Jamison Savage has taken the queen of varieties and married her to wine processing, producing some of the most wildly beautiful coffees we've ever discovered. He's become one of, if not the, foremost producer of Carbonic Maceration experimental Geishas in the world, dialing in unique processes that combine different gases, pressures, extended times, and pH levels to create flavor profiles uniquely his own. Echo carries the torch of a well-crafted Carbonic Maceration coffee and elevates it even further. Whole cherries rest in tanks with cascara, pressurized with CO2 to build a pre-fermentation Source: corvuscoffee.com (roaster’s own copy).