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El Salvador Santa Cristina

Roasteries / Kaffeelix / El Salvador Santa Cristina

El Salvador Santa Cristina

Kaffeelix
EspressoHoneyEl SalvadorBourbon

Label tasting notes

Walnut, milk chocolate, star fruit

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Low
Sweetness
Very High
Aroma
Low
Body
Medium
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

San Salvador

Altitude

900-1200 masl

About this coffee

The honey-processed Bourbon from Finca Santa Cristina, a Kaffeelix direct import since 2014: hand-picked, pulped and dried on African beds for a medium-bodied espresso with fine acidity.