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Indonesia Team Pegasing Washed

Roasteries / HAYB Coffee / Indonesia Team Pegasing Washed

Indonesia Team Pegasing Washed

HAYB Coffee
FilterWashedIndonesiaTim Tim & Gayo 1

Label tasting notes

Delicate, clean

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Low
Sweetness
Very Low
Aroma
Low
Body
Very Low
Aftertaste
Very Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Panta Musara, Pegasing

Altitude

1300-1500 masl

About this coffee

Float-sorted cherries ferment 12-18 hours in concrete tanks, then dry 8-14 days on raised beds. A delicate, classic washed Sumatran (Q 86.5).