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Roasteries / Jacu Coffee Roastery / Etiopia Magarissa Reripa #2

Etiopia Magarissa Reripa #2

Jacu Coffee Roastery
WashedEthiopiaHeirloom

Label tasting notes

Bergamot, yellow stone fruit, raisin, caramel

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
Medium
Aroma
High
Body
Very Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Nensebo, West Arsi

Altitude

1900-2100 masl

About this coffee

Washed at the Reripa station in Nensebo, West Arsi, near the Bale Mountains forest: a clean, delicate, Yirgacheffe-style profile. 2026 harvest.