oma coffee roaster

Arnulfo Cuellar has 5 hectares in El Carmen village to grow coffee, one of the most productive places in Oporapa. Mainly he plants Geisha, Castillo, Caturra and a few coffee trees of Laurina. Roasted on a Loring S7 for filter (150g) and espresso (500g/1kg). Source: omacoffeeroaster.com (roaster’s own copy).

Jasmine, Nectarine, Pomelo, Oolong Tea

Pablo Andres Guerrero, the producer of El Obraje, inherited his father’s farm located in Tangua, south part of Nariño in Colombia. For a very long time it used to be a region renowned for growing cereals of different kinds. Roasted on a Loring S7 for filter (150g). Source: omacoffeeroaster.com (roaster’s own copy).

Jasmine, Nectarine, Pomelo, Mangosteen

In the early 2000s, while still in their late teens, Alexander and Leidy Hernandez fled their home in the Caquetá department due to threats from armed groups. After moving through various parts of Colombia, they eventually settled in Huila, where they dedicated themselves to coffee farming with a clear goal: to break into the specialty market. Roasted on a Loring S7 for espresso (500g/1kg). Source: omacoffeeroaster.com (roaster’s own copy).

Tangerine, Red Plum, Candied Date, Black Tea

Carlos Estrella takes very attentive care of Finca La Estrella, the farm belonging to his mother Aura Eliza Nupan, in the town of Buenos Aires in the municipality of La Union, Nariño. Due to the farm’s humid climate, cherries dry for up to two months in a parabolic dryer where they are exposed to the sun during the day and moved constantly to avoid mold formation and to dry the coffee evenly. Roasted on a Loring S7 for espresso (500g/1kg). Source: omacoffeeroaster.com (roaster’s own copy).

Red Grape, Pomegranate, Pineapple

Elto Coffee is founded by Eliyas Dukamo and Atiklit Dejene targeting speciality green coffee for the purpose of building a better coffee world. They are focusing on nano lot and special exclusive preparation with strong commitment to play an active role in the coffee industry profession. Lot: oma Lot #28. Roasted on a Loring S7 for filter (150g). Source: omacoffeeroaster.com (roaster’s own copy).

Tangerine, Peach, Purple Grape, Pineapple, Earl Grey

Elto Coffee is founded by Eliyas Dukamo and Atiklit Dejene targeting speciality green coffee for the purpose of building a better coffee world. They are focusing on nano lot and special exclusive preparation with strong commitment to play an active role in the coffee industry profession. Roasted on a Loring S7 for espresso (500g/1kg). Source: omacoffeeroaster.com (roaster’s own copy).

Violet, Tangerine, Guava, Blueberry

Elto Coffee is founded by Eliyas Dukamo and Atiklit Dejene targeting speciality green coffee for the purpose of building a better coffee world. They are focusing on nano lot and special exclusive preparation with strong commitment to play an active role in the coffee industry profession. Lot: oma Lot #1. Roasted on a Loring S7 for filter (200g). Source: omacoffeeroaster.com (roaster’s own copy).

Jasmine, Bergamot, Tangerine, Apricot

Elto Coffee is founded by Eliyas Dukamo and Atiklit Dejene targeting speciality green coffee for the purpose of building a better coffee world. They are focusing on nano lot and special exclusive preparation with strong commitment to play an active role in the coffee industry profession. Lot: EFH. Roasted on a Loring S7 for filter (150g). Source: omacoffeeroaster.com (roaster’s own copy).

Orange Blossom, Lavender, Peach, Red Currant, Perfume Lemon, Juicy & Sweet

Elto Coffee is founded by Eliyas Dukamo and Atiklit Dejene targeting speciality green coffee for the purpose of building a better coffee world. They are focusing on nano lot and special exclusive preparation with strong commitment to play an active role in the coffee industry profession. Lot: MNPBH. Roasted on a Loring S7 for filter (200g). Source: omacoffeeroaster.com (roaster’s own copy).

Bergamot, Orange, Yuzu, Blossom Honey, Sweet & Lingering

Elto Coffee is founded by Eliyas Dukamo and Atiklit Dejene targeting speciality green coffee for the purpose of building a better coffee world. They are focusing on nano lot and special exclusive preparation with strong commitment to play an active role in the coffee industry profession. Lot: MNPBW. Roasted on a Loring S7 for filter (200g). Source: omacoffeeroaster.com (roaster’s own copy).

Jasmine, Tangerine, Lychee, Honey Green Tea, Bright & Clean

Elto Coffee is founded by Eliyas Dukamo and Atiklit Dejene targeting speciality green coffee for the purpose of building a better coffee world. They are focusing on nano lot and special exclusive preparation with strong commitment to play an active role in the coffee industry profession. Lot: oma Lot #3. Roasted on a Loring S7 for filter (200g). Source: omacoffeeroaster.com (roaster’s own copy).

Jasmine, Orange, Peach, Blossom Honey

Eaagads Estate is a coffee farm located in the highlands of Kiambu County in Kenya. Established in 1946, it is now owned by Eaagads Company Limited, a company publicly listed on the Nairobi Stock Exchange. Lot: oma Exclusive. Roasted on a Loring S7 for filter (150g) and espresso (500g/1kg). Source: omacoffeeroaster.com (roaster’s own copy).

Hibiscus, Blackberry, Raspberry

Eaagads Estate is a coffee farm located in the highlands of Kiambu County in Kenya. Established in 1946, it is now owned by Eaagads Company Limited, a company publicly listed on the Nairobi Stock Exchange. Lot: oma Exclusive. Roasted on a Loring S7 for filter (150g) and espresso (500g/1kg). Source: omacoffeeroaster.com (roaster’s own copy).

Dried Cranberry, Redcurrant, Plum Juice, Cane Sugar

Located in the Kiambu County, the Handege Coffee Factory is a prominent wet mill in Kenya operated by the Ritho Farmers Cooperative Society. It serves as a central processing hub for approximately 1,000 smallholder farmers in the surrounding highlands. Roasted on a Loring S7 for filter (150g) and espresso (500g/1kg). Source: omacoffeeroaster.com (roaster’s own copy).

Mixed Berries, Guava, Tangerine, Nectarine

Ngacha Coffee Estate is a family-owned coffee farm located in the high-altitude Gichugu division of Kirinyaga County, Kenya. Situated on the fertile slopes of Mount Kenya at elevations between 1600 and 1700 meters above sea level, the estate was founded in 1954 by John Muriuki Ngacha. Lot: 275. Roasted on a Loring S7 for espresso (500g/1kg). Source: omacoffeeroaster.com (roaster’s own copy).

Apricot, Guava, Red Currant Jam, Cane Sugar

Burumani Estate is a family-run specialty coffee farm located in the high-altitude region of Nyeri County, Kenya, sitting around 1,652m above sea level. Founded in 1979 by Mr. Gikonyo, the estate began with just 500 coffee bushes and has since expanded to more than 3000 trees. Lot: 268. Roasted on a Loring S7 for espresso (500g/1kg). Source: omacoffeeroaster.com (roaster’s own copy).

Ripe Cherry, Pomegranate, Blackberry, Tropical Fruits

Found in 1988, Thageini Wet Mill is a premier coffee processing facility located in the Tetu division of Nyeri County. It is one of the mills operated by the Aguthi Farmer’s Cooperative Society. Lot: 225. Roasted on a Loring S7 for filter (150g). Source: omacoffeeroaster.com (roaster’s own copy).

Rose, Purple Grape, Pineapple, Blackcurrant Juice, Brownie

Finca La Alquería is found in 2019 managed by the Porta family, who is deeply committed to eco-friendly agriculture. The estate includes dedicated forest reserve areas and an apiary (bee farm) to support the local ecosystem. Lot: oma Exclusive. Roasted on a Loring S7 for filter (150g). Source: omacoffeeroaster.com (roaster’s own copy).

Mixed Berries, Cherry, Green Apple, Tropical Fruits, Molasses

Adaura Coffee was born at Finca Lorayne, located between 1630-1700 masl in Boquete of Panama. Marcus, the 3rd generation of the family founded Adaura later in 2018 in tribute to his grandparents Adalberto and Aura Rosas, who shared a lot of love and taught the family the value of the land. Lot: oma Lot. Roasted on a Loring S7 for filter (100g). Source: omacoffeeroaster.com (roaster’s own copy).

Jasmine, Tangerine, Peach, Pomelo Juice

Finca Jurutungo is a specialty coffee farm in Panama, highly regarded for producing top-tier Geisha and Caturra coffees. It is operated by the Gallardo family, who have been cultivating coffee in this region since 1960. Lot: 1095-J-HF. Roasted on a Loring S7 for filter (100g). Source: omacoffeeroaster.com (roaster’s own copy).

Jasmine, Orange Blossom, Tangerine, Ripe Plum