Roasteries / Happy Goat Coffee Co.
Happy Goat Coffee Co.
Ottawa, ON, Canada
Happy Goat Coffee Co. roasts in small batches at its Laurel Street roastery in Ottawa, sourcing directly from ethical farms, and supplies more than a hundred restaurants and cafés in the region. From the roastery café it has grown into one of the capital’s best-loved local chains — cafés across Ottawa from Sandy Hill and the Glebe to the National Gallery and three LRT kiosks, plus Gatineau, Kingston and two Montreal shops. The range includes the Tesseract espresso, “The G” blend and single origins from Colombia, Ethiopia, Guatemala and Brazil.
10
coffees
Canada
base
Locations
Happy Goat Coffee – Sandy Hill
317 Wilbrod St, Ottawa, ON K1N 7W4, CanadaMon–Fri 7:30am–5pm; Sat–Sun 8am–5pm
Happy Goat Coffee – Westboro
307a Richmond Rd, Ottawa, ON K1Z 6X3, CanadaMon–Tue 7:30am–5pm; Wed–Fri 7:30am–6pm; Sat 8am–6pm; Sun 8am–5pm
Happy Goat Coffee – Staples
403 Bank St, Ottawa, ON K2P 1Y6, CanadaMon–Fri 9am–5pm; Sat 9am–4:30pm; Sun 11am–4:30pm
Happy Goat Coffee – Cumberland
229 Rideau St, Ottawa, ON K1N 9M2, CanadaMon–Fri 7am–6pm; Sat–Sun 8am–6pm
Happy Goat Coffee – National Gallery
380 Sussex Dr, Ottawa, ON K1N 0C7, CanadaMon 9am–1pm; Tue–Wed 9am–5pm; Thu 9am–8pm; Sat–Sun 9:30am–5pm
Happy Goat Coffee – Baseline (Gemini)
2140 Baseline Rd, Ottawa, ON K2C 3V9, CanadaMon–Fri 8am–5pm; Sat–Sun 9am–4pm
Happy Goat Coffee – World Exchange Plaza
100 Queen St, Ottawa, ON K1P 1A5, CanadaMon–Fri 7am–3:30pm; Sat–Sun closed
Happy Goat Coffee – Tunney’s Pasture LRT
1611 Scott St, Ottawa, ON K1Y 2N5, CanadaMon–Fri 6am–8pm; Sat 8am–4pm; Sun closed
Happy Goat Coffee – Blair LRT
1200 Blair Rd, Gloucester, ON K1J 0C5, CanadaMon–Fri 6am–6pm; Sat 8am–4pm; Sun closed
Happy Goat Coffee – Hurdman LRT
1434 Riverside Dr, Ottawa, ON K1G 4J4, CanadaMon–Fri 6am–6pm; Sat 8am–4pm; Sun closed
Happy Goat Coffee – Express
50 Industrial Ave, Unit 10, Ottawa, ON K1G 4B8, CanadaMon–Fri 7:30am–5pm; Sat–Sun 9am–5pm
Happy Goat Coffee – Gatineau Canevas
425 Boulevard Saint-Joseph, Gatineau, QC, CanadaMon–Wed 9am–6pm; Thu–Fri 9am–9pm; Sat 9am–5pm; Sun 10am–5pm
Happy Goat Coffee – Gatineau Les Suites
1 Rue Victoria, Gatineau, QC, CanadaMon–Wed 7am–7pm; Thu–Fri 7am–9pm; Sat 8am–9pm; Sun 8am–5pm
Happy Goat Coffee – Montreal Westmount
5135 Sherbrooke St W, Montreal, QC H4A 1T3, CanadaDaily 7:30am–5pm
Happy Goat Coffee – Montreal Mile End
251 Saint-Viateur St W, Montreal, QC H2V 1Y1, CanadaMon–Fri 7am–6pm; Sat–Sun 8am–6pm
Happy Goat Coffee – Kingston
33 Brock St, Kingston, ON K7L 3B5, CanadaMon–Fri 7am–6pm; Sat–Sun 8am–7pm
Happy Goat Coffee – Gatineau Notre-Dame
133 Rue de Notre-Dame-de-l'Île, Gatineau, QC J8X 3T2, CanadaMon–Wed 7am–7pm; Thu–Fri 7am–9pm; Sat 8am–9pm; Sun 8am–6pm
Coffees
10 coffees
Grown by Gabriel Carvalho at Fazenda Cachoeira da Grama, this single origin medium roast from Brazil’s Mogiana region offers smooth balance, roasted nut notes, and mellow sweetness. Rich and full-bodied, it’s a comforting, reliable brew, especially suited for drip or pour over. Source: happygoatcoffee.com (roaster’s own copy).
Grown by Gabriel Carvalho at Fazenda Cachoeira da Grama in Brazil’s Mogiana region. This single-origin espresso roast captures the signature profile of Brazilian coffee flavours. Naturally sun-dried, the coffee beans deliver a rich, well-rounded shot with notes of roasted nuts, dark chocolate, and subtle red fruit. Sweet, balanced, and full of character, with a smooth crema and a satisfying finish. Source: happygoatcoffee.com (roaster’s own copy).
Our signature dark roast features rare Brazilian peaberry coffee beans for a cup that is bold, smooth, and full-bodied. With deep, roasted character and low acidity, it’s an ideal choice for drip brewers and anyone who loves a rich, classic profile. Source: happygoatcoffee.com (roaster’s own copy).
This decaf delivers all the flavour without compromise. Using a natural sugarcane process to gently remove caffeine, it remains smooth and well-balanced, with subtle notes of chocolate and florals. A satisfying cup whether brewed as a pour over, drip, or espresso. So good, you might forget it’s decaf. Source: happygoatcoffee.com (roaster’s own copy).
Finca San Gabriel, HGCC's first Colombian entry into the Small Batch Series, is a washed coffee cultivated by a group of dedicated producers in the upper part of the Palestina municipality in Huila, Colombia . Grown at around 1,700 masl under shade and native trees, this lot features a blend of Caturra and Tabi varieties selected across 2,750 hectares. The microclimate of this region results in a cup that stands out for its bright acidity, delicate body, and well-balanced complexity, traits that set it apart from other coffees in Huila. Source: happygoatcoffee.com (roaster’s own copy).
From one of Colombia’s most celebrated coffee-growing regions, this smooth and approachable roast offers a beautifully balanced cup with gentle sweetness and subtle fruit notes. A consistent favourite for its clean profile and easy drinkability. Source: happygoatcoffee.com (roaster’s own copy).
A refined expression of Yirgacheffe terroir, this light roast coffee offers striking complexity. Expect floral aromatics and bright citrus layered with notes of black tea, dark berries, and subtle spice. With lively acidity and a medium body, it brews clean and nuanced, especially when prepared as a pour over. Source: happygoatcoffee.com (roaster’s own copy).
From the highlands of northern Guatemala, this exceptional single-origin coffee delivers a beautifully balanced cup. Expect a harmonious profile of toasted nut, gentle acidity, and a clean, sweet finish. Crafted to shine across all home brewing methods. Source: happygoatcoffee.com (roaster’s own copy).
A complex espresso showcasing bright lemon acidity that smoothly transitions to notes of roasted almond. This flavourful blend combines our Ethiopian Guji and Brazilian Mogiana espresso beans, delivering a balanced cup with medium crema and a satisfying finish. Source: happygoatcoffee.com (roaster’s own copy).
A carefully crafted house blend of medium and dark roasted beans from Brazil and Guatemala, delivering a balanced cup with subtle spice and delicate sweetness. With medium to full body, it’s an excellent choice for French press brewing and everyday enjoyment. Source: happygoatcoffee.com (roaster’s own copy).