Roasteries / JB Kaffee
Coffee roastery near Munich selling filter coffee, espresso, and pod/machine coffee online, sourcing single-origin lots from cooperatives and smallholder farmers across Africa and Latin America.
10
coffees
Germany
base
Coffees
10 coffees
Grown by smallholder farmers in the Rwenzori mountains.
Passion fruit, lime, sugar cane
Grown by smallholder farmers around Buncho.
Peach, lime, Earl Grey
A natural JARC 74158 from Sidama smallholders, grown at 2,300 m. White grape, blueberry and florals. Roasted for filter and as an espresso.
White grape, blueberry, floral
A washed 100% Orange Bourbon from Elkin Guzmán in Huila, grown at 1,550-1,700 m. Ripe fruit and mango with a gentle wine-like acidity.
Ripe fruit, mango, gentle tartaric acidity
An espresso blend of natural Ethiopian heirloom and washed Kenyan SL28 and SL34 from cooperatives above 1,900 m. Juicy, berry-led, sparkling and floral.
Juicy, berry, sparkling, floral
A washed lot from the Karogoto factory of the Tekangu Farmers' Cooperative Society in Nyeri. Apricot, gooseberry and a jammy sweetness.
Apricot, gooseberry, jammy
A natural Kenyan from Kofinaf's Mtaro estate in Kiambu, grown at 1,700 m, with a fruit-punch profile. Roasted for filter and as an espresso.
Fruit punch
Grown by a cooperative of ~600 smallholder farmers.
Vibrant strawberry, raspberry, jasmine blossom, Earl Grey, guava
Grown by Henrique Dias Cambraia at Fazenda Samambaia.
Nutty, cocoa, raisin
Grown by the Valdés family.
Milk chocolate, creamy, orange zest