Lovely Lots

An exceptionally rare Brazilian micro-lot, a limited "Drop" release.

fruity, floral

A mild, full-bodied classic Arabica with natural sweetness and balanced structure — low acidity, lots of flavour.

A robust Arabica-Robusta blend with a thick crema — built for an intense start to the day.

strong, spicy, full-bodied

One of the shop's most popular coffees — tastes like real specialty coffee, not "like a decaf."

An exceptional Colombian micro-lot, a limited "Drop" release.

fruity, caramel, orange sweetness

A classic Central American profile from the Manos Campesinas cooperative — soft sweetness, fine clarity.

chocolatey, creamy, balanced

Lovely Lots' Easter special: an organic-certified, washed Geisha from Neptali Bermeo Guevara in San Pedro, La Palma, in the Peruvian highlands. Floral and clear, with coffee blossom, citrus freshness, caramel sweetness, fine acidity and a silky body. Roasted for filter, pour-over and French press.

Coffee blossom, citrus, caramel

A harmonious Arabica-Robusta blend from Coopfam (Brazil) and Wayanad (India), sourced via Roasters United — caramelly, creamy, reliable, built for a strong sweet espresso.

From close collaboration with Roasters United and the Shilicho cooperative — an exceptionally clean, elegant, light cup.

clean, citrusy, silky

Two outstanding organic South American coffees combined — reflecting Lovely Lots' Brazilian roots and values.

Direct-traded via a partnership visited by the roastery in Uganda in 2022 — visiting producers and the processing stations directly.

berry, characterful

A blend specially developed for automatic espresso machines and simple home/office brewing.

chocolate, nutty, sweet

A natural-processed lot from the Taramesa cooperative — clear sweetness and tropical character, versatile as omni-roast.

fruity, intense, tropical