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Rwanda - Karambi

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Rwanda - Karambi

Lilla Kafferosteriet
LightFully washedfermented in water without skinRwandaBourbon

Label tasting notes

Lingonberry · Pear · Candied almond

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
Low
Aroma
High
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Karambi, Nyamasheke

Altitude

1700–2200 masl

About this coffee

A fully washed Bourbon from Karambi Washing Station in Nyamasheke, the Rwandan district with the most washing stations, along Lake Kivu. A soft, balanced cup with spicy notes around the region's strong, tart fruit: lingonberry, pear and candied almonds. IMPACT-verified.