Roasteries / The Barn / La Colina Washed
La Colina Washed
The BarnLabel tasting notes
Milk chocolate, pear, stone fruit
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
San Martín Jilotepeque, Chimaltenango
Altitude
1700 m
About this coffee
The washed counterpart to The Barn's La Colina Natural, from Antonio Medina's farm 'The Hill' in San Martín Jilotepeque, Chimaltenango. Third-generation grower Medina planted his first tree in 1991, built his own mill, and has placed well in Guatemala's Cup of Excellence; only a quarter of the farm is coffee, the rest protected native forest. Fully washed with fresh spring water and slow patio-dried in consistent sun for a silky, balanced cup of milk chocolate, pear and stone fruit.
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