
Roasteries / Five Elephant / Colombia La Virginia
Colombia La Virginia
Five ElephantLabel tasting notes
Jasmine, red apple, guava
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
La Florida, Timaná, Huila
Altitude
1750 m
About this coffee
Grown by Rafael Aya Martínez at 1,750m on La Virginia, a six-hectare farm he has managed since 2018, in a microclimate of deep valleys that slows cherry maturation. Rafael pushes an extended 250-hour natural fermentation before 15 days of careful drying in Guardiola, for a vibrant, layered espresso with jasmine, red apple and guava.
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