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Orange Bonbon

RAW Coffee Roasters
FilterYeast-inoculated washedColombiaCastillo

Label tasting notes

Chocolate bonbon, orange zest, malted milk, bergamot

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
High
Sweetness
Low
Aroma
Low
Body
Very Low
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Huila

Altitude

1850 masl

About this coffee

RAW's seasonally rotating house coffee (the "Mill Hill" slot), built for espresso and filter: a yeast-inoculated washed Castillo from Edinson Argote's Quebraditas in Huila. Rich and creamy, lifted by orange zest and bergamot.