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Ethiopia Nigusse Gemeda Morke Natural

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Ethiopia Nigusse Gemeda Morke Natural

Sarutahiko Coffee
LightNaturalEthiopia74158

Label tasting notes

Berry, purple, tea-like, cherry

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
Very High
Aroma
Very High
Body
Very Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Bensa, Sidama

Altitude

2320-2400 masl

About this coffee

From the Morke station run by Nigusse Gemeda, whose 2020 Cup of Excellence winning lot Sarutahiko bought. Wild native cherries dried whole in cool Bensa: strawberry, red and dark cherry, a violet-like florality, and fruit-tea notes as it cools.