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The Myth Harahorn – Base of Nature Blend

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The Myth Harahorn – Base of Nature Blend

Scandinavian Alps Coffee Roasters
Light-mediumNatural / washedCentral & South AmericaBlend: Yellow BourbonBourbonCatimorCaturraMaragogypePache

Label tasting notes

Brown sugar, milk chocolate, toffee wafer, citrus

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
Very High
Aroma
Very High
Body
Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Altitude

1,500 m

About this coffee

A "gateway" blend named after the Harahorn, a mythical creature said to roam the peaks of Hallingdal eating only the ripest berries. Seasonal Central and South American coffees, clean and complex: brown-sugar sweetness, milk chocolate, toffee wafer and a hint of citrus. Good as pour-over and in milk drinks.