Roasteries / The Barn / Sundrop
Sundrop
The BarnLabel tasting notes
Fig, cherry, caramel, black tea
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Cerrado Mineiro
Altitude
1200 m
About this coffee
Daterra’s Yellow Bourbon for The Barn’s filter collection, from the Cerrado in Brazil. At the peak of the dry season, ripe cherries full of honey-like moisture are left to dry while still attached to the branch, the dry climate warding off defects through a slow, multi-stage process. Silky and elegant with low acidity: fig, cherry and caramel with a lemon-and-black-tea lift.
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