Koffeesome
Giku

Roasteries / Replica Roasters / Giku

HoneyBurundiRed Bourbon

Label tasting notes

Oolong · Red berries · Lychee

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Low
Sweetness
Medium
Aroma
Medium
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Kayanza, Giku Hill

About this coffee

A honey-processed Red Bourbon lot from Giku Hill, processed at Long Miles' Ninga Washing Station (~1,900 masl) alongside the Nkokoma River — classic Burundian oolong and red berries with a tropical, lychee twist.