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MAHORN Espresso

Roasteries / Zermatt Kaffee / MAHORN Espresso

MAHORN Espresso

Zermatt Kaffee
Washedhand-pickedsun-driedEthiopiaHeirloom and local varieties

Label tasting notes

Black tea, Bergamot, Jasmine

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
High
Sweetness
Very Low
Aroma
Very High
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Sidamo

Altitude

1200-1800m

About this coffee

Zermatt Kaffee's trademark: a single-origin Sidamo espresso with a soft, silky body and mild, delicate acidity. Black tea, bergamot and jasmine; also excellent in a Moka pot, AeroPress or long black.