
Roasteries / Goodboybob Coffee / Mexico San Vicente Yogondoy
Mexico San Vicente Yogondoy
Goodboybob CoffeeLabel tasting notes
Milk chocolate, Meyer lemon, plum
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Sierra Sur, Oaxaca
About this coffee
Grown in the remote, forested highlands of Oaxaca's Sierra Sur by a collective of smallholder Zapotec farmers, many under 30 years old, this medium roast highlights the rare Pluma Hidalgo Typica mutation unique to the region — clean, balanced, and deeply expressive of its Oaxacan terroir. Source: goodboybob.com.
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