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DECAF

Roasteries / Structure Coffee Roasters / DECAF

WashedColombiaBlend: Colombiacaturracastillo

Label tasting notes

Milk chocolate - Dulce de leche

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
High
Aroma
Low
Body
Low
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Cauca

About this coffee

This is one of those rare decaf coffees that's actually turned out to be a success. On a blind tasting, we couldn't tell that it was decaffeinated! Coming from the Cauca region of Colombia, it is treated following the sugar cane process at the Descafecol plant. There, they use local sugar cane and source water to treat the coffee. The roast profile is quite developped. In espresso, its body is silky and with notes of chocolate. This being said, we really enjoy it as filter, too, where it boasts flavors of dulce de leche and milk chocolate. Source: structurecoffeeroasters.com (roaster’s own copy).