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Rwanda Rugamba

Roasteries / Pirkanmaan Paahtimo / Rwanda Rugamba

Rwanda Rugamba

Pirkanmaan Paahtimo
Light-mediumWashedRwandaRed Bourbon

Label tasting notes

Redcurrant, cranberry, lime, brown sugar

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
Medium
Aroma
Very High
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Rutsiro

Altitude

1,700–1,800 m

About this coffee

An intense, red-berried Rwandan from smallholders in the highlands around Lake Kivu, where volcanic, mineral-rich soil and altitude ripen the cherries slowly. Washed at the Rugamba station. Redcurrant, cranberry, lime and brown sugar with fairly high acidity. Great on a filter machine or AeroPress.