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Tero Farm

Fábrica Coffee Roasters

WashedGuji, EthiopiaHeirloom

Label tasting notes

Jasmine tea, black tea & citrus

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Very High

Sweetness— Natural sugars & balance

Low

Aroma— Fragrance intensity

Very High

Body— Weight & mouthfeel

Very Low

Aftertaste— Length & finish

Very Low

Bitterness— Quality of bitter balance

Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Altitude

1900–1950m

About this coffee

The espresso expression from the Uraga Washing Station in Guji. The same meticulous processing — 12 fermentation tanks and over 280 drying beds — produces a cup with jasmine tea aromatics, black tea body, and citrus brightness. Transparent and precise in the cup.

+ Log this coffee €18.00Buy

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