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Il Cafetero

Milan, Italy

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Specialty coffee shop and micro-roastery in Milan’s Zone 7, opened in September 2019 by Federico Maggiulli — a former restaurant and London bar professional who moved into specialty coffee after meeting Milan roaster and latte-art champion Chiara Bergonzi. Since July 2023 Il Cafetero roasts in-house on a Giesen drum roaster, working small batches with an emphasis on quality, traceability and light, clean profiles that suit both newcomers and experienced drinkers. The Via Rembrandt shop is café, brunch spot and bottega in one, and the house range of single origins and blends ships across Italy from the online store. Source: ilcafetero.it, specialtycoffeemap.com, italyspecialty.coffee (2026-08-28)

11

coffees

Italy

base

Location

Il CafeteroIl Cafetero

Il Cafetero

Via Rembrandt, 12, 20148 Milano MI, Italy

Mon 07:00–16:00 · Tue closed · Wed–Fri 07:00–16:00 · Sat 07:00–18:00 · Sun 08:00–14:00

+39 338 8686737

Coffees

11 coffees
CASCARA Biologica – Congo
Natural (raised-bed dried, dry-hulled)DR Congo

Red fruit, plum, raisin, honey

COLOMBIA SUPREMO Organic
Medium-lightWashedColombia

Chocolate, caramel, walnut, light fruity notes; medium body, clean cup

COLOMBIA Specialty Coffee La Reserva
LightDouble fermentation (48h cherry oxidation, 88h underwater, 15-day natural dry)Colombia

Melon, orange, mango, honey

COSTA RICA Specialty Coffee La Pastora
MediumYellow HoneyCosta Rica

Caramel, ripe red fruit (raspberry, cherry, blackberry), milk chocolate

HONDURAS Specialty Coffee Guazpo
LightNaturalHonduras

Peach, red apple, caramel, milk chocolate, clove

INDONESIA Specialty Coffee Bajawa
LightWashedIndonesia

Lychee, white flowers, jasmine, chocolate, plum

INDONESIA Specialty Coffee Bajawa – Nanolotti
LightAnaerobic (natural / wet-hulled micro-lots)Indonesia

Rotating micro-lots — apple, pineapple, raisin and sweet orange; plum, ripe fruit and amaretto; dark chocolate, almond and spice

KENYA Specialty Coffee Massai
MediumWashedKenya

Mandarin, jasmine, dark chocolate

NICARAGUA Specialty Coffee Colibrì Azul
MediumWashedNicaragua

Peach, dark chocolate, caramel

TURPIAL – Blend 100% Arabica
Brazil, Peru, Rwanda

Chocolate, with the fruity notes typical of Peru and Rwanda