Roasteries / Coffee Mori / Papua Nueva Guinea — Aiyura — Natural

Papua Nueva Guinea — Aiyura — Natural

Coffee Mori

NaturalPapua New Guinea

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Very Low

Sweetness— Natural sugars & balance

Medium

Aroma— Fragrance intensity

Medium

Body— Weight & mouthfeel

Low

Aftertaste— Length & finish

Low

Bitterness— Quality of bitter balance

Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Aiyura, Kainantu

+ Log this coffee €13.70Buy

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