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Congo Luki Zamba

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Congo Luki Zamba

CoffeePirates
FilterAnaerobic washedDR CongoCanephora (Petit Kwila)

Label tasting notes

Black tea, Aschanti chocolate, almond croissant, raisin, apricot, baker's chocolate

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
Medium
Aroma
High
Body
Very Low
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Lukula

About this coffee

A Canephora (robusta) from Lukula in the west of the Congo, variety Petit Kwila, fermented sealed without oxygen before being pulped and washed. CoffeePirates use it to argue that robusta's reputation is about how it's usually grown and handled. Dark and dried-fruit driven, low acidity, heavy body; roasted for filter.