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Honduras Santa Barbara

Roasteries / Kawa Roastery / Honduras Santa Barbara

Honduras Santa Barbara

Kawa Roastery
Light-mediumHondurasParainema

Label tasting notes

Plum, natural sweetness

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
High
Sweetness
High
Aroma
Medium
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Santa Bárbara Mountain

About this coffee

Grown on Santa Bárbara Mountain, the Parainema varietal develops a clear, aromatic, elegantly fruity cup with balanced structure.