#6 Winey & Velvety

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#6 Winey & Velvety

Horiguchi Coffee

FrenchBlend (Ethiopia Goro Bedessa Natural, Kenya Gichathaini, Indonesia Onanganjang)

Label tasting notes

Red wine, red fruit, spice, velvety

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

High

Sweetness— Natural sugars & balance

Medium

Aroma— Fragrance intensity

Very High

Body— Weight & mouthfeel

Low

Aftertaste— Length & finish

Low

Bitterness— Quality of bitter balance

Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

About this coffee

A dark roast that shares red wine's fruit and complexity. Ethiopia Goro Bedessa natural brings complex fruit and spice, Kenya Gichathaini red-fruit flavour and body, and Mandheling Onanganjang a rich texture: all chosen because they keep their fruit through a deep roast.

+ Log this coffee ¥2,376 / 200gBuy

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