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Sidamo – Etiopia

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Sidamo – Etiopia

Agust Caffè
Washedsun-dried on African bedsEthiopiaTypica

Label tasting notes

Floral, Grapefruit, Tangerine, Honey

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
Medium
Aroma
Very High
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Sidamo (Yirgalem)

Altitude

1,600–1,900 masl

About this coffee

Processed at Abdullah Bagersh's washing station in Yirgalem, where small producers deliver cherry in modest lots for immediate pulping, density sorting, 24–48h fermentation and sun-drying on raised patios. Elastic crema, elegant floral and citrus notes — grapefruit and tangerine — with a honeyed finish.