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Umukara – Rwanda

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Umukara – Rwanda

Agust Caffè
Naturalsun-dried on African beds (3–4 weeks)RwandaRed Bourbon

Label tasting notes

Dry Plum, Milk Chocolate, Dried Cherry

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
Very High
Aroma
Very High
Body
Medium
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Northern Province, near Lake Muhazi

Altitude

1,800–2,000 masl

About this coffee

Grown by the Nova cooperative on volcanic soil in Rwanda's Northern Province, near Lake Muhazi, and hand-harvested between March and June. Elastic, fine-textured crema, dried-plum aroma, milk chocolate and dehydrated cherry sweetness, dense and syrupy.