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HOP HOUR

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HOP HOUR

SoLo Brewing
Fazenda Paraíso, Carmo do Paranaíba, Minas Gerais, BrazilCatuai Amarelo

Label tasting notes

Innovative Microlot

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very Low
Sweetness
Low
Aroma
Very Low
Body
Low
Aftertaste
Very Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Altitude

1105 m

About this coffee

Produced by Danilo Barbosa and certified by Rainforest Alliance, grown at 1,105masl in a region celebrated for precision agriculture.