Roasteries / SoLo Brewing / Ducuara
Ducuara
SoLo BrewingLabel tasting notes
Lavender, orange blossom, tropical fruit, fresh herbs
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Altitude
1,850 m
About this coffee
A washed Geisha grown by Wilson Ducuara at El Jardín in Colombia at 1,850 m. Lavender and orange blossom lead into tropical fruit, fresh herbal notes and sweetness. The label carries a carranca, the carved river-boat guardian of northeastern Brazilian folk art, as a nod to the roastery's Brazilian roots.
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