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STARR BERRY: Rwanda Anaerobic Natural

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STARR BERRY: Rwanda Anaerobic Natural

Pirates of Coffee
Anaerobic NaturalRwanda

Label tasting notes

Star Fruit, Earl Grey Tea, Blueberry Scone, Raspberry, Hazelnut

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
High
Sweetness
Very High
Aroma
Very High
Body
Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

About this coffee

Starr Berry is our new, sparkly coffee produced by Gasharu Coffee in Nyamasheke, Western Province, Rwanda. It is an Anaerobic Natural–processed Red Bourbon varietal that is truly unique. This unique coffee has a light yet well-rounded mouthfeel, fruit and berry-forward notes, and aromatics that shine brightly. It’s a subtle flavour bomb packed into a cup. There is nothing mellow about this coffee, it’s edgy yet delightful.  Source: piratesofcoffee.com (roaster’s own copy).