Roasteries / Solkant Kafferosteri / Ethiopia Megadu

Ethiopia Megadu

Solkant Kafferosteri

LightNaturalEthiopiaBlend: 7411274158

Label tasting notes

Dried strawberry, brown sugar

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Very High

Sweetness— Natural sugars & balance

Very High

Aroma— Fragrance intensity

Very High

Body— Weight & mouthfeel

Very Low

Aftertaste— Length & finish

Low

Bitterness— Quality of bitter balance

Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Megadu, Guji

Altitude

2,000–2,200 masl

About this coffee

A single lot from Bette Buna's 220-hectare farm in Megadu woreda, Guji: a mix of planted and wild forest with coffee intercropped throughout. Bette Buna was founded in 2020 by Dawit and Hester Syoum-Westerveld after Dawit's grandfather, who farmed coffee in Sidama for nearly a century, passed away; it pays a living wage and provides housing, meals and schooling for harvest workers' children. Hand-picked cherries dried 3–5 weeks on raised beds, half in sun and half in shade. A smooth, fruity light-roast natural that works as espresso as well as filter.

+ Log this coffee SEK 200.00 / 250g (also 1kg SEK 600.00)Buy