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EL DIVISO OMBLIGÓN

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EL DIVISO OMBLIGÓN

Devoción
WashedColombiaOmbligón

Label tasting notes

Orange blossom, maraschino cherry, candied pineapple

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
Low
Aroma
High
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Huila

Altitude

1,750 masl

About this coffee

A washed Ombligón microlot from Nestor Lasso's El Diviso farm in Huila. Ombligón, named for the "belly button" at one end of the cherry, is grown only in Huila; its genetic origins are unknown, and it is very productive and rust-resistant. Bright cherry acidity, syrupy sweetness and a tea-like body: orange blossom, maraschino cherry and candied pineapple.