
Roasteries / Bear Pond Espresso / Flower Child
Flower Child
Bear Pond EspressoLabel tasting notes
Dark chocolate, sweet citrus, caramel
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
About this coffee
Owner Katsuyuki Tanaka's house blend, built on green coffee from the major growing regions of South and Central America and Africa. Its complexity gives dark chocolate, sweet citrus and caramel with a long finish, and it works as espresso and as pour-over. It is the base of Tanaka's signature drinks, the "Angel Stain" (2009) and "Dirty" (2010). Sold to the trade by inquiry; there is no online shop.
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