Roasteries / Sensorial Coffee Roasters / Café Acevedo Caturra / Washed
Café Acevedo Caturra / Washed
Sensorial Coffee RoastersLabel tasting notes
Cacao, brown sugar, floral
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Acevedo, Huila
About this coffee
From small family farms in Acevedo, southern Huila, many working organically. Cherries over 20° Brix are wet-milled leaving 25% of the mucilage and sun-dried 18–20 days on parabolic beds. Roasted for espresso, moka and bean-to-cup.
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