Roasteries / NOWA coffee roastery / Peru Aprocassi
Peru Aprocassi
NOWA coffee roasteryLabel tasting notes
Pear, milk chocolate
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
San Ignacio, Cajamarca
Altitude
1400-1800 masl
About this coffee
From the APROCASSI cooperative, founded in 2000 in the coffee town of San Ignacio near the Ecuadorian border and now about 600 producers growing organically with guano fertiliser between the Andes and the Amazon headwaters. NOWA's answer to rising green-coffee prices: a soft, everyday cup with pear-like roundness and milk-chocolate sweetness.
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