Roasteries / YARD Coffee & Craft Chocolate / Ethiopia Bekele Kachara
Ethiopia Bekele Kachara
YARD Coffee & Craft ChocolateLabel tasting notes
Red apple, black cherry, hibiscus
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Murago, Bensa, Sidama
Altitude
2350 masl
About this coffee
Bekele Kachara is one of the oldest producers in the Bensa area and a pioneer of specialty coffee there. He inherited his farm in Hache village and, as good growing land moves uphill, expanded to Murago, a steep site where ripe cherries need 20 to 25 days to dry. Floral and elegant, with berries, jammy sweetness and a complex finish; this crop landed in Japan on 31 August 2026.
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