Roasteries / Coffeemamma Roastery / Colombia Huila Carambolo

Colombia Huila Carambolo

Coffeemamma Roastery

Washedaerobic + anaerobic double fermentationthermal shockColombiaBlend: TabiYellow Colombia

Label tasting notes

Coconut, blackberry, tropical fruit

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Very High

Sweetness— Natural sugars & balance

Medium

Aroma— Fragrance intensity

Medium

Body— Weight & mouthfeel

Very Low

Aftertaste— Length & finish

Very Low

Bitterness— Quality of bitter balance

Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Huila (Bruselas)

Altitude

1780-1900 m

About this coffee

Tabi and Yellow Colombia from Bruselas, Huila, put through aerobic then long anaerobic fermentation and finished with a hot-and-cold water thermal shock that pushes stone-fruit notes forward.

+ Log this coffee TRY 675.00Buy

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