
Roasteries / Upraženo / Roasted: Venezuela Rivero Family, Lara
Roasted: Venezuela Rivero Family, Lara
UpraženoLabel tasting notes
Citrus, forest fruit, floral finish, velvety body
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Humocaro Alto, Lara · Rivero Family farm
Altitude
1,550–1,650 m
About this coffee
A rare washed Venezuela from the "Roasted" line: 20 hectares farmed by the Rivero family in Humocaro Alto, Lara, at 1,550–1,650 m. Hand-picked cherries are visually sorted then float-graded, fermented in tanks with the mucilage fully removed, and sun-dried about 20 days on raised beds. A clean, sweet cup with fresh citrus and forest fruit, a fine floral finish and a velvety body. Espresso brings a chocolatey, fruit-touched shot; filter shows more body and balance. Cupping score 86.75. Source: uprazeno.cz.
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