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Banko Taratu / Ethiopia washed

Roasteries / ICKPA. / Banko Taratu / Ethiopia washed

Banko Taratu / Ethiopia washed

ICKPA.
WashedEthiopiaHeirloom

Label tasting notes

Earl grey, orange, apricot, honey

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
Medium
Aroma
Very High
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Gedeb, Gedeo (Yirgacheffe)

Altitude

1900-2300 masl

About this coffee

From the Banko Taratu community at the southern end of Yirgacheffe, near Guji, where brothers Seleshi and Degafe Beyene process cherry from over 500 farmers. Fermented in temperature-controlled tanks, washed, then dried 12-18 days on raised beds.