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BOB Black Typica - Origins

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BOB Black Typica - Origins

BOB Coffee
FilterAnaerobic washedthermal shock + 7-day fermentation with native yeastColombiaTypica

Label tasting notes

Banana, papaya, melon, pear

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
Low
Aroma
Low
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Altitude

1900 masl

About this coffee

Part of BOB's Black line: a Typica from Finca Nogales' Alchemy project at 1,900 m. The beans get a thermal shock, then a seven-day fermentation with yeasts cultured from the same variety, for an expressive cup that keeps its origin character. Banana, papaya, melon and pear; 150 g for filter.