Roasteries / Kurasu / Rwanda Mbilima Soil Project Lot.0704

Rwanda Mbilima Soil Project Lot.0704

Kurasu

Fully WashedRwandaBourbon

Label tasting notes

Floral · Red Apple · Mandarin Orange · Assam Tea · Honey

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Very High

Sweetness— Natural sugars & balance

Low

Aroma— Fragrance intensity

Very High

Body— Weight & mouthfeel

Very Low

Aftertaste— Length & finish

Very Low

Bitterness— Quality of bitter balance

Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Gakenke District

Altitude

1,800-2,100 masl

About this coffee

From the Mbilima Cooperative Washing Station (Dukunde Kawa, Musasa Cooperative), second harvest of the Soil Project initiative promoting compost from coffee-pulp byproducts. Rainforest Alliance & Fairtrade certified. Source: kurasu.kyoto

+ Log this coffee $33.00 / 250gBuy

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