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Beshasha

Roasteries / Samples Coffee / Beshasha

WashedEthiopiaBlend: 74110741112

Label tasting notes

Black tea, peach, black currant

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
High
Sweetness
Low
Aroma
Very High
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Jimma, Ethiopia

Altitude

2000-2100 masl

About this coffee

Grown by smallholder Mustefa Abakeno on an 18-hectare farm in the Jimma Zone of Western Ethiopia, at roughly 2,040 masl. Mustefa began exporting in 2018 and established the "Beshasha" wet mill, which processes both his own coffee and that of neighboring outgrowers. A smooth, delicate, sweet tea-like cup, good as both pourover and espresso. Source: samplescoffee.com.