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Roasteries / Formative Coffee / Nectar Mist

Nectar Mist

Formative Coffee
Washed · Thermal ShockColombiaRosado

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
Low
Aroma
Low
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Amalfi, Antioquia — Finca El Jaragual

About this coffee

Cherries harvested at a minimum of 90% ripeness and floated to remove defects before pulping, then controlled oxidation and fermentation with specific yeasts, a thermal-shock wash at 45°C and a final cold wash at 5°C to seal the fermentation. Grown by Jorge Mira on the 150-hectare family-run Finca El Jaragual. Source: formative.coffee