Roasteries / Stoll Kaffee / Brazil Santa Helena
Brazil Santa Helena
Stoll KaffeeLabel tasting notes
Macadamia, Apricot, Milk chocolate
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Matas de Minas
About this coffee
From the Dutra brothers, source of Stoll's best-selling organic Brazil for over ten years. Santa Helena, bought by the family in 1990, has 30-50-year-old coffee trees shaded by African mahogany that cools the ground by about two degrees. A natural with more complexity than the classic Dutra.
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