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La Lucuma – Geisha Inca (SL9)

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La Lucuma – Geisha Inca (SL9)

Sweven Coffee
FilterDry Anaerobic Washed: pulped32h dry fermentation in sealed tanksfull washparabolic dryerPeruGeisha Inca (SL9)

Label tasting notes

Nectarine · White grape · Magnolia

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Low
Sweetness
Very High
Aroma
High
Body
Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Cajamarca

Altitude

1,850-1,900 MASL

About this coffee

Geisha Inca (SL9), a noble cultivar, from the experienced producer Franco Huaches in Cajamarca, Peru, and one of the most intricate Peruvian coffees Sweven has tasted. Dry anaerobic washed: pulped, fermented dry for 32 hours in sealed tanks, fully washed and dried on parabolic beds. Exceptionally sweet and juicy, with vibrant phosphoric and tartaric acidity, crisp stone fruit and an expressive white-floral fragrance. Source: swevencoffee.co.uk (roaster’s own copy).