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Gesha Village - Lot 26/126 Oma Washed

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Gesha Village - Lot 26/126 Oma Washed

Datura Coffee
LightWashedEthiopiaGesha 1931

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
Low
Aroma
High
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Bench Maji

Altitude

1931-2040 masl

About this coffee

Floated, pulped and dry-fermented 12 to 18 hours, then shade-dried 12 to 15 days in thin layers inside the shed and rested two months before milling.