Roasteries / ZeroToOne Coffee / Herbal Robusta - Mori farm

Herbal Robusta - Mori farm

ZeroToOne Coffee

Medium-lightNaturalherbal co-fermentationVietnamFine Robusta (TR4)

Label tasting notes

Jackfruit · Grapes · Cacao nibs

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

High

Sweetness— Natural sugars & balance

Very High

Aroma— Fragrance intensity

Very High

Body— Weight & mouthfeel

Low

Aftertaste— Length & finish

Low

Bitterness— Quality of bitter balance

Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Gia Lai

Altitude

700–850 masl

About this coffee

Mori Farm is a fine-Robusta pioneer on basalt soil. Five days of dry fermentation, then a co-ferment with local herbs and essential oils; the beans are frozen for a month to stabilise the aromatics before a final slow dry. Aromatic and cooling, clean and very sweet.

+ Log this coffee £12.90 (200g)Buy